We believe in serving great food made with great quality ingredients. Our menu changes regularly but take a look at our sample menu below for an idea of what we might be cooking.


Roasted Vegetable Soup With bread & butter - £5

Stilton & Peppercorn Mushrooms On a toasted bun - £5

Panko Calamari Served with garlic mayonnaise - £6

Prawn Cocktail With baby gem lettuce, Marie Rose sauce, bread and butter - £7

Louisiana Chicken Strips With garlic mayonnaise - £5

Farmhouse Platter Sausage roll, chicken goujons, sausages, pâté, garlic ciabatta, bloomer bread, red onion chutney and garlic mayonnaise - £13

Seafood Platter Cod goujons, devilled whitebait, Atlantic prawns, toasted bloomer bread, Marie Rose sauce and tartar sauce - £14


Seabass & Scallop Risotto Grilled seabass fillets & pan-fried scallops, served on a prawn, white wine & pea risotto - £16
Cod & Chips Battered fish with chunky chips tartar & garden or mushy peas - £12

BBQ Rib of Beef Served with chunky chips, onion rings, corn on the cob & coleslaw - £17

Gammon Steak Served with a free range egg, sticky rum sauce, peas & chunky chips - £11

Hand-Battered Halloumi With chunky chips, tartar sauce & garden or mushy peas - £11

Chef’s Seasonal Salad Bowl Broccoli, butternut squash and new potatoes with a blackcurrant balsamic glaze. Choose from either Chicken Breast, Seabass & Halloumi - £14

Chicken, Bacon & Avocado Salad Chicken breast, avocado, bacon, mixed leaves in a honey & mustard sauce - £12

Macaroni Cheese Topped with cheddar & a sun-dried tomato crumb, with garlic ciabatta - £10

Lasagne Served with dressed leaves, served with either chunky chips or garlic ciabatta - £12


All of our burgers are served in a brioche bun with lettuce, tomato and skin-on fries

Gourmet Beef Burger Topped with an egg, smoked cheese, bacon & burger sauce - £13

Gourmet Chicken Burger Chicken breast topped with cheese, bacon & mayonnaise - £13

Chef’s Signature Burger Prime beef burger topped with shredded beef in a sticky BBQ sauce & smoked cheese - £15


Skin-on-Fries (v) - £3

Chunky Chips (v) - £3

Creamy Mash (v) - £3

Garlic Ciabatta (v) - £2

Garlic Ciabatta & Cheese (v) - £3

Creamy Mash (v) - £3

Side Salad (v) - £3


Please be aware that all of our dishes are prepared in a kitchen where nuts and gluten are present as well as other allergens. We cannot guarantee that any food items completely free from allergens, due to the risk of cross contamination. Full allergen and nutritional information is available - please ask a member of the team or see our food allergen information guide.

Our Main Menu is served Monday to Thursday from 5.30pm to 9pm, Friday from 3pm to 10pm and Saturday from noon to 10pm.